The title caught my eye first; "In Case You're Stuck." I can't tell if mom typed this out or it came from a book. Either way, she knows me well.
You wanna talk protein combinations? Wow!
Here's what the paper says;
"The work of Anna Gordon, dietician at Columbia-Presbyterian Medical Center, makes casseroles particularly worthy of mention. Eating better for less (Rodale Press) called it, 'an amazing piece of work' (and I agree), and reports, 'Anyone who says meatless eating is boring should take a look at this chart. Using only thirty ingredients, it has an unbelievable 7,776 possible meals.
As always, I was intrigued!
How It Works
1.> Choose an item from each category. There are 5 categories.
2.> Take the first 4 ingredients and combine them.3.> Bake for thirty minutes at 375 celcius.
4.> Select 1 ingredient from column 5 for topping, bake for 15 more minutes at 325 celcius.
5.> Season to taste at the table and serve with whole grain bread.
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MILLET |
Brown Rice
Whole Wheat Macaroni
Millet
Whole Wheat Spaghetti
Bulgar Wheat
Whole Wheat Noodles
CATEGORY #2: (1 cup cooked of either):
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KIDNEY BEANS |
Pinto Beans
Lima Beans
Peas
Kidney Beans
Black Beans
Garbonzo Beans (Chick Peas)

CATEGORY #5: (Topping):
Wheat Germ
Slivered Almonds
Soy Grits
Grated Cheese
Nutritional Yeast
Sunflower Seeds
There are certain things I would choose to do differently with these recipes. I wouldn't select the grated cheese one, but I may substitute feta. I wouldn't use nutritional yeast, but I would enhance one topping with a ground flax mixture. I would also make my own home made soups for sauces before using canned soups. The sodium alone.....yikes.....
The world is our oyster - and these 7,776 recipe combinations just made life a whole lot simpler!
Enjoy - and share what you make. ;)
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CREAM OF TOMATO SOUP |
CATEGORY #3: (Sauce):
Cream of Tomato
Cream of Potato
Cream of Mushroom
Cream of Celery
Cream of Leek/Onion
Cream of Pea
CATEGORY #4: (Veggies to make 1 1/2 cups):
Sautéed Celery and Green Onion
Mushroom & Bamboo Shoots
Sautéed Green Pepper & Garlic
Cooked Green Beans
Cooked Carrots
Sautéed Onion & Pimento

CATEGORY #5: (Topping):
Wheat Germ
Slivered Almonds
Soy Grits
Grated Cheese
Nutritional Yeast
Sunflower Seeds
There are certain things I would choose to do differently with these recipes. I wouldn't select the grated cheese one, but I may substitute feta. I wouldn't use nutritional yeast, but I would enhance one topping with a ground flax mixture. I would also make my own home made soups for sauces before using canned soups. The sodium alone.....yikes.....
The world is our oyster - and these 7,776 recipe combinations just made life a whole lot simpler!
Enjoy - and share what you make. ;)
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